| Last weeks I made Almond Butter.|
So I tempered white and dark chocolate for
Almond Butter cups. Just what I wanted.
|mini cups filled 1/2 way with a almond butter nugget|
|I love the glazed sheen of Chocolate don't you|
|25 min. After Chilling|
So It's hot...these are quite melty once in your hand. I ate three, before a thought just popped in my head. I love Ice cream mash-ins. What a treasure to find pieces of these in a really good vanilla ice cream. Then again add marshmallows in a chocolate Ice Cream you have Rocky Road... Bon Appetit!